Food Service

  • Kitchen Staff

     
    Ms. Logsdon  Ms. Liniger Ms. Hensley
     
     

    Breakfast consists of an entree, fruit or juice and milk.

    • Assorted Cereal Choices, Yogurt or Hot Entree
    • ½ pint Milk: 1%, or Nonfat
    • ½ cup Fresh or Canned Fruit or Chilled Juice Choice


    Lunch consists of an entree, fruit, vegetable, milk and sometimes a dessert.

    • Hot or Cold Entree
    • ½ pint Milk: 1%, or Nonfat Chocolate
    • ½ cup Fruit and/or Vegetables

    Cafeteria Tidbits

    -Money for lunches should be given to the kitchen staff.

    -Checks should be made out to “Food Service.”

    -If you are planning on eating lunch with your child, please call by 9:15 a.m. to inform the kitchen.

    -If you have questions about student accounts, please call 664-2659.
     
    MEAL PRICES 2016-2017 SCHOOL YEAR:
     
    Breakfast         $1.55 (Student)    $2.40 (Adult)
     
    Reduced Price   $0.30
    Breakfast    
     
    Lunch               $2.60 (Student)   $3.65 (Adult)
     
    Reduced Price   $0.40 
    Lunch 
     
    Milk                  $.50 
     

    Meal Application Links