Food Service Staff
Meal InformationBreakfast consists of an entree, fruit or juice and milk.
- Assorted Cereal Choices, Yogurt or Hot Entree
- ½ pint Milk: 1%, or Nonfat
- ½ cup Fresh or Canned Fruit or Chilled Juice Choice
Lunch consists of an entree, fruit, vegetable, milk and sometimes a dessert.
- Hot or Cold Entree
- ½ pint Milk: 1%, or Nonfat Chocolate
- ½ cup Fruit and/or Vegetables
-Money for lunches should be given to the kitchen staff.
-Checks should be made out to “Food Service.”
-If you are planning on eating lunch with your child, please call by 9:15 a.m. to inform the kitchen.-If you have questions about student accounts, please call 664-2659.
2019-20 Meal Prices
Reduced Price Breakfast
Reduced Price Lunch
Meal Application Links